It’s been a few days since we had internet access (since leaving Florence). So…
We managed to survive driving out of Florence. For any of you who read in a guide book “never try to drive into downtown Florence,” they aren’t kidding. Don’t try. But we made it.
On the road out of Florence, we totally unexpectedly came across the US War Cemetery for the Italian campaigns. We have been to a couple of the US Cemeteries in Europe, and they are always impressive. They are beautiful and silence-provoking. We stopped there for a bit for a quiet moment.
During our drive to Siena, we decided to take a detour to San Gimignano, one of the more notable Tuscan hill towns. It is impressive. It is hard to do justice in words, unless you are much better at it than I. But it is beautiful. Sweeping green vistas, ancient city walls, tiny medieval streets, terra cotta everything. . . the scenery is so gorgeous at every turn that the photos are starting to get redundant. But we’re taking more anyway. And we had a fantastic lunch of chicken liver crostini, pumpkin and leek ravioli, wild boar ossobuco, carpaccio in gorgonzola sauce, and wine. Then chocolate panna cotta.
Then on to Siena where, again, we drove illegally through the middle of the ancient city. Carefully, though. I managed to avoid knocking over any statues. The Duomo in Siena is extremely ornate, in a different way than Florence. Florence’s Duomo is more of an architectural wonder, whereas Siena’s is more artistic. Lots of strolling. Had a simple dinner, but with some fun company we just happened to get seated next to. That night, we strolled to Il Campo, the central town square, only to find that they were filming a chase scene for the next James Bond movie. So we stood on the edge of the square and watched what’s-his-name the James Bond guy jump through lots of “extras” recruited from the locals.
In the morning, our very budget little hotel served breakfast on their terrace with absolutely stunning views over Siena and the Duomo. Goes well with cappuccino. Then we spent most of the early afternoon sitting on a balcony of a pub overlooking Il Campo eating panini with beer and watching people. Tough day.
From Sienna we drove, down lots of fun winding roads, to our next destination the Castello di Ripa d’Orcia. It is a castle, still owned by the original family, now run as a B&B. It’s pretty unbelievable. It sits on a remote hilltop, accessible by several miles of dirt road, and holds a commanding position overlooking the entire Val d’Orcia and the Orcia River. About a million miles from anything, it feels like you are truly in the heart of Tuscany. Oh, and you are staying in a castle. It is not run as a hotel, so there is no concierge or amenities, or any such thing. It consists of two brothers of the family who check you in, show you to your room, serve you your breakfast and your dinner. Other than that you are all on your own in the majestic setting. Really impressive.
We stayed at the Ripa d’Orcia for three nights and used that as a launch pad for Montalcino, Montepulciano, and Pienza. Montalcino and Montepulciano were primarily wine destinations for me, but are spectacular hilltop Tuscan cities in their own right. We did some great curvy, winding Italian road driving in the Mini, visited some great vineyards and various tastings, and bought a positively stupid amount of expensive but oh-so-delicious wines. More stunning views than we know what to do with, medieval charm out the wazoo. And food. Ahh, the food. Let’s see… potato gnoccetti with pigeon; spinach and ricotta dumplings in sage; wild boar stew with polenta; goose breast and foie gras with Sienese spiced bread sauce. And a 2001 Barbi Brunello di Montalcino. And some fantastic cheesecake.
In Pienza (Sat. 5/17), yet another insanely charming little town, we happened to arrive at the same time as the 1000 mile Italian classic sports car rally race. Yep. It was the most amazing collection of automobiles I’ve personally ever seen. About 300 cars: Mercedes 300 SL gullwings, Porsche Speedsters, Mazeratti’s, Ferrari’s, Jaguar Le Mans cars, Alfa Romeo’s… on and on. Gorgeous. And a fun thing to watch. The whole town was into it as the cars sped along the ancient streets cheered on by children, old men, and tourist husbands happy to be free from pottery for a while.
Today we are recuperating a bit. A week has passed, packed with wine, food and busy touristing. We are spending the night in Volterra (Sunday 5/18), a little west of Siena, perched up on a high hilltop overlooking Tuscan countryside. We’ve declared a no wine day, eating lightly, and even catching an afternoon nap. This evening we will no doubt take in the sights here and then in the morning we’ll be en route to Cinque Terra.
- Neil
Labels: Florence, Pienza, Siena, Tuscany